Wine Searcher

  • Champagne - Part Four

     

    Champagne   What can be read on a champagne label? The brand and the name of the maker; the dosage (brut, sec or so on); the year or lack of a year; the phrase blanc de blancs when only white grapes have been used in the wine; when possible, the commune of origin of the grapes, and finally, sometimes, but less and less often, the qualitative classification of the grapes: Grand Cru for the 17 communes that have the right to the description, or Premier Cru for 41 others. The professional standing of the producer must appear, printed in small letters: NM meaning a merchant-winemaker; RM a grower making champagne from other sources; CM a cooperative that makes and sells its own champagne using grapes from its member growers; MA the brand of the buyer; RC a small grower who sends his grapes to one or several cooperatives to be make into champagne because he does mot habe the equipment to do so himself, and who receives the finished champagne to sell;